Dave Ring writes: Will have Cabernet Sauvignon, Merlot and Cab Franc must for sale this Saturday, September 5th, following an early morning harvest. He has approximately 3 dozen 10 year old vines of each varietal (110 plants). Brix two days ago were ranging from 20 to 22. SO2 will NOT be added by Dave. Remember…
SHW Member Mike Orton writes:Used #55 Ratchet Press. Wood basket 31″ diameter. Complete and working. $250 Call him at (408) 781-5787 or morton228@gmail.com
Russian River Valley AVA Pinot Noir, Dijon style grapes. Organic. No pesticides, no herbicides, minimally managed and dry farmed. Free. Bring your own clippers, buckets, and bins. Pick at your own risk; no one will be there. Park along the fence. Do NOT block the driveway. 1/2 acre of grapes available. Grapes are ready now…23…
Grower Mukesh Jain writes:Selling around 9 tons of Zinfandel grapes, organically grown in Fairfield green valley$1600 per tonHand pickingCurrent Brix ~22-23Pick Date: Flexible can work with buyers scheduleMukesh Jainmukesh.300680@gmail.comPhone (919) 607-3103
Grower Dana Peel writes:Home winemakers here’s an opportunity to work with some special old-vine Zinfandel from the Shenandoah Valley. These vines are 30+ years old, dry farmed, and naturally low yielding producing small clusters. With less fruit per vine, the grapes develop the kind of intense, concentrated flavors and depth that Zinfandel lovers look for….
Join your fellow SHW members for a fun and educational night with our guest speaker, Scott Harvey of Amador’s Scott Harvey Wines. We will taste several German varietal white and red wines, concluding with Scott’s delicious ice wine, 2024 Angel Eis Dessert Riesling. For more information on the German wine regions, check out this article: https://share.google/UfFORZh5ibncXd6rS Meeting starts upstairs at…
