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Sacramento Home Winemakers
Promoting the Science and Art of Home Winemaking
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Executive Board & Board of Directors
History – Sacramento Home Winemakers
Bylaws of the Sacramento Home Winemakers
Job Descriptions – Elected and Appointed Voting Board Members
Sacramento Home Winemakers Annual Awards
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Historical Award Recipients
Blog
Member Resources
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Memberships
Winemaking Equipment Rental Program
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Winemaker Q & A
Rex Johnston Winemaker of the Year Selection Criteria 2019
Wineries – Members and Supporters
Club Logo Wear and Items
Chemistry Notes
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Some Household to Metric Conversions
Toolbox for Wine Adjustments
SO2 Additions for Wine
Determining Tritratable Acidity with Sodium Hydroxide
Tables for Addition of Tartaric Acid
Citric Acid and SO2 – Cleaning Barrels
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Winemaking Instructions and Styles
Wine Yeast Recommendations
Winemaking Science
Barrel Care
Home Viticulture
France’s Wine Regions
Food with Wine
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Sacramento Home Winemakers
Promoting the Science and Art of Home Winemaking
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Learn. Meet. Play.
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Expand
Executive Board & Board of Directors
History – Sacramento Home Winemakers
Bylaws of the Sacramento Home Winemakers
Job Descriptions – Elected and Appointed Voting Board Members
Sacramento Home Winemakers Annual Awards
Expand child menu
Expand
Historical Award Recipients
Blog
Member Resources
Expand child menu
Expand
Memberships
Winemaking Equipment Rental Program
Access Restricted
Access Restricted
Access Restricted
Winemaker Q & A
Rex Johnston Winemaker of the Year Selection Criteria 2019
Wineries – Members and Supporters
Club Logo Wear and Items
Chemistry Notes
Expand child menu
Expand
Some Household to Metric Conversions
Toolbox for Wine Adjustments
SO2 Additions for Wine
Determining Tritratable Acidity with Sodium Hydroxide
Tables for Addition of Tartaric Acid
Citric Acid and SO2 – Cleaning Barrels
Access Restricted
Expand child menu
Expand
Winemaking Instructions and Styles
Wine Yeast Recommendations
Winemaking Science
Barrel Care
Home Viticulture
France’s Wine Regions
Food with Wine
Contact Us
Log In
Winemakers Articles
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