UC Davis Department of Viticulture and Enology has Yolo County grapes available for sales this season. Varieties include Zinfandel, Barbera, Grenache Noir, Cabernet Sauvignon, Petite Sirah, Syrah, French Colombard and .Alvarinho.
Minimum half ton purchases. Premium farmed, prices vary.
Please contact Guillermo Garcia Zamora (Vineyard Manager) to (530)-304-8705 or ggarciaz@ucdavis.edu
