Grower Dana Peel writes:
Home winemakers here’s an opportunity to work with some special old-vine Zinfandel from the Shenandoah Valley. These vines are 30+ years old, dry farmed, and naturally low yielding producing small clusters. With less fruit per vine, the grapes develop the kind of intense, concentrated flavors and depth that Zinfandel lovers look for.
If you’re looking for Zinfandel with character, concentration, and a true Shenandoah Valley sense of place, these grapes are worth a look.
Message me for availability, harvest timing, and quantity. $1/lb
Dana
916-439-3181
