Contact Andy at:   shaker@shakerridgevineyard.com   Shaker Ridge Vineyard 530-620-2141

 

We will shortly have met all of our commitments for 2017 touriga (touriga nacional) and we will have about 0.5 ton still available. 

The fruit is in excellent condition and bird-netted; the chemistry for the touriga in this field (our “non-Quinta” field) had the following chemistry as of yesterday, 9/22/17:  23.0 brix, pH 3.45, TA 0.56.  Good for dry wine now; port-style with additional hang time. Price $1/lb, minimum 250 lbs.  We pick.

Thanks,

Andy

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